He powdered milk fat-free Kyrgyzstan

Powdered milk is in great demand in the confectionery and bakery industry. Production of any confectionery, pastries, cakes and cakes requires milk which gives to the test big splendor, improves tastes of products and promotes uniform distribution of fats in lump.

Powdered milk is also used for production of ice cream, whole - milk production, fermented milk products, cottage cheese, processed cheeses, spreads.

In the meat industry powdered milk is added to forcemeat, for production of sausages and semi - finished products. It gives to a viscosity product, improves texture and a consistence, color of ready - made products.

Powdered milk is used in sports food where use of serumal proteins is necessary.

The cosmetic industry does not do without use of powdered milk.

In agriculture it is used as additive an animal and for feeding of young growth.